Gran Enzyme Drink
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Total of 100 Japanese vegetables and fruits. Luxury quality enzyme drink for beauty and health.
The natural fermentation of 100 Japanese plants is realized through the traditional method using natural yeast and plant lactic acid bacteria that inhabit “HINOKIDARU”. No water, No fermentation accelerator, No benzoic acid, No preservatives, No pigments or spices. Pursue excellence in quality. Furthermore, this luxury quality professional enzyme drink takes on the rich aroma of fruit and enzyme stock solution, leaving a refreshing taste in your mouth.
How to take
Take 20ml of this drink once or twice per day. Drink with water, juice or just as it is. Do not put it into a hot drink.